Grizzly cheese cow’s milk, Gouda-styled cheese from Red Deer, Alberta. Aged eighteen months before it hits our shelves. Further aging in-house creates intense toffee flavours and a crystalline texture.  A lactose-free cheese that some call the best in Canada.
Comparable Cheese: 3 year Thunderoak Gouda, Beemster, Extra Old

  • Rind: Waxed
  • Vegetarian: No
  • Type: Hard
  • Pairing: Port, Dark Beer