Grizzly cheese cow’s milk, Gouda-styled cheese from Red Deer, Alberta. Aged eighteen months before it hits our shelves. Further aging in-house creates intense toffee flavours and a crystalline texture. A lactose-free cheese that some call the best in Canada.
Comparable Cheese: 3 year Thunderoak Gouda, Beemster, Extra Old
- Rind: Waxed
- Vegetarian: No
- Type: Hard
- Pairing: Port, Dark Beer